Curry is one of my favourite foods but as much as I love ordering in from our local Indian curry spot, I love making it at home with this simple and relatively painless recipe. Once you have the staple Indian spices in your pantry, whipping up a quick weeknight curry is delicious and easy. Staple…
entree
Winter Beef Stew
Brrr. On cold winter days like these, there’s nothing better than staying warm under my double duvet (<– you read that right, TWO duvets) covers pulled right up to my ears. Everything is so toasty right from my toes to my nose. But we can’t all stay in bed all day, right? So, staying warm…
Lemon Dill Salmon
It has forever been a challenge to make a fish dish that Graham and I can both really enjoy. Don’t get me wrong — I love fish. Everything from mackerel and sardines to halibut and salmon. Graham, on the other hand, not so much. Growing up, my mom prepared a lot of fish for us…
Fresh Tomato Pasta
If you know me personally, you know I love meat-sourced proteins. I’ve had it all (well, almost all). From head cheese to beef tongue, your run of the mill chicken (and not so run of the mill frog legs, which taste like chicken) and steak. Oh boy do I love a good steak. Every once…